The commercial establishments engaged in wholesale trading include the sale of central kitchen appliances and equipment typically used in hotels, restaurants, and hospitals for preparing, preserving, and serving meals. These items include stoves, grills, dishwashers, refrigeration or freezing rooms, and metal cabinets used for heating or cooling (glass-fronted). It also encompasses food preparation equipment such as salad tables, food and beverage displays, automated belts for transporting dishe